Avoca Dunboyne Cookery Demo
Wednesday 22nd November: Ludo Lantier & Caroline Nelson– Festive Baking Join our Executive pastry chefs Ludo & Caroline who will take you through some of their favourite recipes and how to master baking some new & old favourite Avoca classics. They will inspire you and share some top baking tips so you can enjoy making delicious desserts this Christmas.
Wednesday 29th November: Erik & Cyril – Valrhona Chocolate Masterclass. Master chocolatiers Erik & Cyril will be hosting a fantastic Valrhona chocolate workshop for the morning. From edible gift ideas to the perfect dinner party desserts. It’s sure to be a chocolate lovers dream.
Wednesday 6th December: Kish Fish will be hosting a festive masterclass in how to prepare and cook fish, taking us through how to create delicious starters, casual fish suppers and impressive dinner party fish dishes. Perfect for anyone who wants to gain confidence in cooking all things fish.
Ticket options
Wednesday 22nd November: Ludo Lantier & Caroline Nelson– Festive Baking Join our Executive pastry chefs Ludo & Caroline who will take you through some of their favourite recipes and how to master baking some new & old favourite Avoca classics. They will inspire you and share some top baking tips so you can enjoy making delicious desserts this Christmas.
Wednesday 29th November: Erik & Cyril – Valrhona Chocolate Masterclass. Master chocolatiers Erik & Cyril will be hosting a fantastic Valrhona chocolate workshop for the morning. From edible gift ideas to the perfect dinner party desserts. It’s sure to be a chocolate lovers dream.
Wednesday 6th December: Kish Fish will be hosting a festive masterclass in how to prepare and cook fish, taking us through how to create delicious starters, casual fish suppers and impressive dinner party fish dishes. Perfect for anyone who wants to gain confidence in cooking all things fish.
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